Classic Indian Dish Chicken Curry | Recipe | Video | Veria Living

www.veria.com In this recipe video from Veria Living, Chef Jet Tila puts healthy spin on a classic Indian dish: chicken curry. For the curry chicken recipe details go to www.veria.com Ingredients: 3 tablespoons curry powder,1 teaspoon ground cinnamon,1 teaspoon paprika,1/2 teaspoon cayenne pepper ,1/4 teaspoon ground ginger ,3 tablespoons canola oil ,1 large onion, chopped ,4 garlic cloves, minced ,1 tablespoon minced peeled fresh ginger ,2 pounds boneless skinless chicken thighs, cut in half ,Salt and freshly ground black pepper, to taste ,2 medium tomatoes, chopped ,1 tablespoon tomato paste ,Water, to cover,1 bay leaf,1/2 lemon, juiced, 2 tablespoons chopped fresh cilantro, for garnish , steamed brown basmati rice

Classic Indian Dish Chicken Curry | Recipe | Video | Veria Living

www.veria.com In this recipe video from Veria Living, Chef Jet Tila puts healthy spin on a classic Indian dish: chicken curry. For the curry chicken recipe details go to www.veria.com Ingredients: 3 tablespoons curry powder,1 teaspoon ground cinnamon,1 teaspoon paprika,1/2 teaspoon cayenne pepper ,1/4 teaspoon ground ginger ,3 tablespoons canola oil ,1 large onion, chopped ,4 garlic cloves, minced ,1 tablespoon minced peeled fresh ginger ,2 pounds boneless skinless chicken thighs, cut in half ,Salt and freshly ground black pepper, to taste ,2 medium tomatoes, chopped ,1 tablespoon tomato paste ,Water, to cover,1 bay leaf,1/2 lemon, juiced, 2 tablespoons chopped fresh cilantro, for garnish , steamed brown basmati rice
Video Rating: 5 / 5

Classic Indian Dish Chicken Curry | Recipe | Video | Veria Living

www.veria.com In this recipe video from Veria Living, Chef Jet Tila puts healthy spin on a classic Indian dish: chicken curry. For the curry chicken recipe details go to www.veria.com Ingredients: 3 tablespoons curry powder,1 teaspoon ground cinnamon,1 teaspoon paprika,1/2 teaspoon cayenne pepper ,1/4 teaspoon ground ginger ,3 tablespoons canola oil ,1 large onion, chopped ,4 garlic cloves, minced ,1 tablespoon minced peeled fresh ginger ,2 pounds boneless skinless chicken thighs, cut in half ,Salt and freshly ground black pepper, to taste ,2 medium tomatoes, chopped ,1 tablespoon tomato paste ,Water, to cover,1 bay leaf,1/2 lemon, juiced, 2 tablespoons chopped fresh cilantro, for garnish , steamed brown basmati rice
Video Rating: 5 / 5

Green Peas: Baby Food & Side Dish

Learn to make an easy and healthy side dish, and then, using the same ingredients, whip up some wholesome baby food.

Korean spinach side dish (sigeumchi namul)

This spinach dish called “sigeumchi namul” a side dish that Koreans eat with rice. It’ll be good recept for vegetarians. full recipe: www.maangchi.com Ingredients: • 1 bunch of spinach • 2 cloves of garlic • 1 green onion • 1.5 tbs of soy sauce • sesame oil and sesame seeds Directions: 1. In boiling water, add 1 ts of salt and blanch a bunch of spinach for 30 seconds after removing dead the leaves and roots. 2. Drain the cooked spinach and rinse it in cold water 3 times, and squeeze it gently to get the water out. 3. Cut the spinach a few times and set it aside. 4. Place 2 cloves of minced garlic, 1 chopped green onion, 1.5 tbs of soy sauce and ½ tbs sesame oil in a large bowl and mix them all up with a spoon. 5. Place the spinach into the sauce and mix by hand. 6. Transfer the spinach onto a serving plate and sprinkle ½ tbs of toasted sesame seeds.